The last several posts in this series have been looking at the topic of moderation in the Bible.
Introduction!
In the Introduction we noted that our high calling in Christ is to bring our bodies under subjection to Christ in every area — this includes food and drink. The Apostle Paul set a great example for us when he taught that he made his body a slave for the sake of the gospel. According to I Corinthians 9:27, Paul was active in the process of subduing his flesh, moment by moment. And we saw that it wasn’t only his “hope” to discipline his flesh — it was his practice through the Holy Spirit so he would not be disqualified from the race. And his discussion of this topic is presented in the midst of a discourse on food.
We, like the Apostle Paul, must master our bodies, rather than letting food (or anything) master us.
Read more: Eat Only What is Necessary: Introduction
Is Eating Too Much A Sin?
Next we looked at the topic of overeating. There we presented and expounded on 7 Bible verses that deal with self-control and food. Continue reading “Eat Only What is Necessary: Conclusion”
Disclaimer:
Reformed Health exists so you can take control of your own health and be all that God has designed you to be. The information shared on Reformed Health is the sole opinion of the author and is not meant to diagnose or treat any illness. None or our claims have been evaluated by the FDA or any other government organization. We are not medical doctors, nor do we have any medical doctors on staff. If you are having a health emergency, please call 911, contact your doctor, or visit a local emergency room. Always consult your doctor before engaging in any new exercise regime.
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Scripture quotations taken from the NASB.
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© 2017 Mischelle Sandowich
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God Gave Food To Nourish the Body.
What Is The Primary Purpose of Food?