Have you ever been making your favorite soup or dish and suddenly remember that you don’t have any broth or stock in the house?

It happens to me all the time.

Here’s what I do to make a quick, flavorful broth in around five minutes.

Ingredients

• 6 cups of healthy water (I use an Eden 5-stage alkalizing RO system)
• 1 tsp organic garlic granules
• 1 tsp sea salt (celtic or himalayan)
• 1/4 tsp organic black pepper

Directions

• Combine all ingredients into a 2.5 quart stock pot
• Bring to a boil
• Cook for 5 minutes
• Pour through a fine mesh strainer, discarding what is collected in strainer
• Use liquid in any recipe that calls for vegetable or chicken stock

This simple stock has a tons of flavor and a lovely color resembling chicken broth.

Printable Version

Prefer a little chicken in your broth? Try this recipe.

Looking for organic spices at wholesale prices? Check out Thrive Market — Whole foods at Costco prices. One paid membership provides a scholarship for the less fortunate. Learn more.

Disclaimer:

Reformed Health exists so you can take control of your own health and be all that God has designed you to be. The information shared on Reformed Health is the sole opinion of the author and is not meant to diagnose or treat any illness. None or our claims have been evaluated by the FDA or any other government organization. We are not medical doctors, nor do we have any medical doctors on staff. If you are having a health emergency, please call 911, contact your doctor, or visit a local emergency room. Always consult your doctor before engaging in any new exercise regime.

This page may contain affiliate links. Please refer to our affiliate policy.

Scripture quotations taken from the NASB.

Copyright:

© 2017 Mischelle Sandowich
All Rights Reserved